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Butterscotch Tea Mix

Course Drinks
Cuisine American
Keyword butterscotch candy drink, butterscotch tea, cinnamon stick tea, hot tea with honey
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
A warm black tea sweetened with crushed butterscotch candies, honey and a squeeze of lemon, stirred with a cinnamon stick. Make it fresh by the mug for a cozy, frugal treat.

Ingredients

  • 1 black tea bag
  • 2 butterscotch hard candies crushed
  • 1 teaspoon honey
  • 1/2 teaspoon lemon juice
  • 1 cinnamon stick
  • 8 ounces hot water

Directions

  • Let the tea bag steep in 8 ounces of hot water in a mug.
  • Stir in the crushed candies, honey, and lemon juice.
  • Use the cinnamon stick to stir until the candies melt away.
  • Enjoy it hot.

Notes

Make fresh and drink right away. Refrigerated leftovers keep 3 to 4 days. Crushed candies keep up to 6 months airtight in a cool, dry place. Don't give honey to infants under 1 year old.

Nutrition

Serving: 22g | Calories: 69kcal | Carbohydrates: 17g | Protein: 0g | Fat: 0.4g | Saturated Fat: 0.2g | Trans Fat: 0g | Cholesterol: 1.1mg | Sodium: 47mg | Potassium: 6.7mg | Fiber: 0g | Sugar: 16g | Vitamin A: 12IU | Vitamin C: 1mg | Calcium: 1.1mg | Iron: 0mg

Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 serving). Brands and portions vary, so use it only as an approximation.