A glass bowl of creamy dip in the center of a round platter of blackberries, strawberries, blueberries, raspberries, pineapple chunks, and watermelon wedges.

Fruit Dip Mix

Course Dessert

Chill 1

Servings 2 cups of dip

Author Sara Noel

Ingredients

Mix

1/3 cup packed brown sugar
1 tablespoon chopped crystallized ginger
1 teaspoon ground cinnamon

Directions for the tag

1 package Fruit Dip Mix
2 (8-ounce) packages cream cheese softened

Directions

Mix

Pulse the ingredients in a mini food processor until the ginger is finely chopped and everything is evenly mixed. Spoon into a jar and attach the directions below.

Directions for the tag

Beat the mix into the softened cream cheese until smooth. If the sugar has clumped, break it up with a fork first. Cover and refrigerate for 1 hour to let the flavors blend. Serve with fresh berries, pineapple, watermelon, apple slices, graham crackers, or vanilla wafers.

Notes

Crystallized ginger is usually in the baking or spice aisle. Many stores also carry it in the bulk bins. Brown sugar can firm up over time, so a jar with a tight lid is the best home for this mix.