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Vintage Jell-O Pudding Pops advertisement reading Introducing the goodness of pudding frozen on a stick above a smiling family.

Jell-O Pudding Frozen Fudge Pops

Course Dessert
Cuisine American
Author Jell-O

Ingredients

  • 1 Package (4 oz) Jell-O Chocolate or Chocolate Fudge and Pie Filling
  • 1/4 cup sugar
  • 3 cups milk

Directions

  • Combine Jell-O pudding mix, sugar and milk. Stir over medium heat until mixture comes to a full boil. Remove from heat. Cool five minutes, stirring once or twice. Pour mixture into shallow pan. Free until ice crystals form around edges-about 30 minutes. Stir mixture until smooth, but not melted. Spoon into pop molds or 4-ounce paper cups, place wooden stick in each. Freeze till firm. Makes 7 pops.