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Vintage ad reading 'Now, pudding is napoleons.' featuring glazed pastry napoleons and a Jell-O pudding box.

Jell-O Pudding Fudge

Course Dessert
Cuisine American
Author Jell-O

Ingredients

  • 1 package (4 oz.) Jell-O Chocolate or Chocolate Fudge Pudding and Pie Filling
  • 2 tablespoons butter
  • 1/4 cup milk
  • 1 1/2 cups sifted confectioners' sugar
  • 1/4 cup chopped nuts

Directions

  • Combine pudding mix, butter and milk. Bring to full boil; boil gently 1 minute, stirring constantly. Remove from heat. Quickly blend in sugar. Add nuts. Pour into greased 8x4-inch pan. Cool; then cut into squares. Makes 1 pound.