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Scoops of chocolate ice cream on an antique plate above a sign reading Heavenly Homemade Ice Cream Make It With Jell-O Pudding.

Jell-O Pudding Ice Cream

Course Dessert
Cuisine American
Author Jell-O
Heavenly Homemade Ice Cream Make it with Jell-o Pudding Smooth! Creamy! Rich with Jell-o's extra-good chocolate!

Ingredients

  • 1 package Jell-O Chocolate Pudding
  • 2 cups milk
  • 1/4 cup sugar
  • 1 cup cream whipped

Directions

  • Empty a box of Jell-O Chocolate Pudding into saucepan, add sugar and milk and prepare pudding as directed on package. Cool slightly. Turn into freezing tray of automatic refrigerator, setting temperature control at coldest point. Chill about 1/2 hour. Remove to bowl;add whipped cream gradually: mix well. Freeze 1 hour longer. Return to bowl and beat with fork till smooth, but not melted. Freeze till form (3-4 hours). Makes a full quart of smooth, delicious ice cream. Extra good, like every Jell-O dessert.