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Lemon Snow Freeze

Lemonade Syrup

Course Drinks
Cuisine American

Ingredients

  • 3 cups lemon juice (juice from 5 pounds lemons)
  • 1 cup boiling water
  • 3 cups sugar
  • 2 tablespoons grated lemons rind of

Directions

  • In 2 quart bowl, add 1 cup water and microwave for 1 minute. Add sugar and stir to dissolve. Add lemon juice and grated peel. Stir. For 1 serving, mix 1/4 cup syrup and 3/4 cups water in glass. Add ice. For 1/2 gallon, add 2-2/3 cups syrup and 5 cups water. Stir.