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Serving: 200g | Calories: 336kcal | Carbohydrates: 55g | Protein: 3.2g | Fat: 13g | Saturated Fat: 7.9g | Trans Fat: 0.5g | Cholesterol: 34mg | Sodium: 232mg | Potassium: 171mg | Fiber: 1.9g | Sugar: 42g | Vitamin A: 805IU | Vitamin C: 2.7mg | Calcium: 111mg | Iron: 1.3mg
Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 serving); flour counted as all-purpose flour, container snack-size peaches counted as canned peaches (snack cup 113 g), margarine counted as butter, milk counted as whole milk. Brands and portions vary, so use it only as an approximation.