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Serving: 175g | Calories: 913kcal | Carbohydrates: 85g | Protein: 15g | Fat: 62g | Saturated Fat: 25g | Trans Fat: 1.2g | Cholesterol: 76mg | Sodium: 523mg | Potassium: 371mg | Fiber: 3.2g | Sugar: 71g | Vitamin A: 886IU | Vitamin C: 0mg | Calcium: 41mg | Iron: 1.2mg
Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 serving); peanut butter chips counted as smooth peanut butter, margarine counted as butter. Brands and portions vary, so use it only as an approximation.