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Serving: 296g | Calories: 906kcal | Carbohydrates: 131g | Protein: 14g | Fat: 38g | Saturated Fat: 22g | Trans Fat: 1.2g | Cholesterol: 331mg | Sodium: 1110mg | Potassium: 303mg | Fiber: 3.7g | Sugar: 71g | Vitamin A: 6087IU | Vitamin C: 1.3mg | Calcium: 300mg | Iron: 5.1mg
Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 serving); pure canned pumpkin puree counted as canned pumpkin, no salt added, egg yolk counted as raw egg yolk (one large yolk 17 g), ¼ cup milk counted as whole milk. Brands and portions vary, so use it only as an approximation.