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Tuna cat treats

Course Pet Treats
Cuisine American
Keyword cat treats, grain-free pet treats, homemade pet treats, tuna treats
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
No-salt tuna, coconut flour, an egg and olive oil pulsed into dough and baked into small cat treats.

Ingredients

  • 1 can of no salt added tuna 5 oz
  • 2 tbsp coconut flour
  • 1 egg
  • 2 tbsp olive oil

Directions

  • Heat the oven to 350℉ and line a baking sheet with parchment paper.
  • Pulse the whole can of tuna, liquid and all, in a food processor until finely chopped.
  • Mix the tuna, coconut flour and egg into a dough in a bowl, then stir in the olive oil.
  • Scoop out teaspoon or tablespoon portions, roll into balls, set them on the sheet, and press flat with a fork.
  • Bake for 10-15 minutes (about 5 minutes longer for crispier treats).
  • Let cool before serving.

Notes

Refrigerate in an airtight container; discard after about 7 days. Can be frozen to keep longer.
Safety: use no-salt-added tuna; treats only occasionally, no more than 10% of daily calories, not a complete diet.