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Never Fail Chocolate Fudge

Ziploc fudge

Course Dessert
Cuisine American

Ingredients

  • 3 oz pkg of cream cheese
  • 1 lb box of powdered sugar
  • 2 packets of cocoa mix or 1/2 cup of cocoa
  • 2 tablespoons of butter

Directions

  • Place all ingredients in one of the ziploc bags, close and put it in the next ziploc bag. Give everyone a turn at squishing the bags to mix. Mix until smooth.
  • Place all ingredients in a sandwich-size plastic Ziploc. Squeeze out all the air. Squish and moosh (under the arm!) the bag until all the ingredients are well mixed and there is a creamy consistency. Add any favorite flavors or other stuff (raisins, M&M's, peanut butter, chopped nuts, etc). Take out a spoon and enjoy.