Go Back

Copycat Mrs. Dash Seasoning Mix

Course Seasoning
Cuisine American
Keyword copycat seasoning mix, herb and vegetable seasoning, homemade seasoning blend, salt free seasoning
Prep Time 10 minutes
Total Time 10 minutes
Servings 72 teaspoons
An herb, vegetable and lemon seasoning blend you grind once and keep in an airtight container. Start with about 1 teaspoon per pound of food, then adjust to taste.

Ingredients

  • 1 cup dried vegetable flakes
  • 4 teaspoons herbes fines
  • 4 teaspoons sweet paprika
  • 4 teaspoons parsley flakes
  • 4 teaspoons ground black pepper
  • 1 tablespoon dried lemon peel
  • 1 tablespoon citric acid powder
  • 1 teaspoon garlic powder
  • ¼ teaspoon celery seeds
  • 1 to 2 dried tomatoes cut into slivers not packed in oil

Directions

  • Put all the ingredients in a blender or spice grinder.
  • Grind until finely powdered and well combined.
  • Pour into a clean, dry airtight container.
  • Close it and keep in a cool, dry place.

Notes

Start with about 1 teaspoon per pound of food; adjust to taste after cooking. Airtight, cool, dark, dry cupboard; within 6 months.

Nutrition

Serving: 3g | Calories: 4kcal | Carbohydrates: 0.9g | Protein: 0.1g | Fat: 0g | Saturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0.5mg | Potassium: 24mg | Fiber: 0.2g | Sugar: 0.3g | Vitamin A: 80IU | Vitamin C: 0.9mg | Calcium: 3.9mg | Iron: 0.1mg

Nutrition is an estimate per serving from USDA FoodData Central, for 72 teaspoons; dried vegetable flakes counted as dehydrated onion, herbes fines counted as dried chervil. Brands and portions vary, so use it only as an approximation.