Fruit Quesadilla for One

Course Breakfast

Cuisine American

Keyword breakfast quesadilla, snack for one, strawberry quesadilla, sweet quesadilla

Prep Time 8

Cook Time 4

Total Time 12

Servings 1 serving

A flour tortilla folded around a creamy yogurt-ricotta spread and fresh strawberries, baked until warm. A sweet snack or breakfast.

Ingredients

2 Tbsp plain Greek yogurt
2 Tbsp ricotta cheese
1 Tbsp ground flaxseed
¼ tsp cinnamon
⅛ tsp vanilla extract
½ Tbsp honey
1 eight-inch flour tortilla
4 sliced strawberries

Directions

Heat the oven to 400°F.
Mix the yogurt, ricotta, flaxseed, cinnamon, vanilla, and honey into a sweet spread.
Spread it over half of the tortilla, lay the strawberry slices on top and fold the tortilla closed.
Put it in a small oven-safe pan and bake for 3 to 4 minutes, until warm and lightly browned.

Nutrition

Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 serving); plain Greek yogurt counted as nonfat Greek yogurt, ricotta cheese counted as cheddar. Brands and portions vary, so use it only as an approximation.