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Hot spiced pineapple drink mix

Course Drinks
Cuisine American
Keyword big batch warm drink, hot pineapple punch, mulled pineapple juice, spiced pineapple cider
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 4 quarts
A big pot of pineapple, white grape and lemonade juices simmered with cinnamon, cloves and allspice. Serve it hot with extra cinnamon sticks.

Ingredients

  • 12 cinnamon sticks broken (3 inches)
  • 4 teaspoons whole cloves
  • 2 teaspoons whole allspice
  • Peel of 1 lemon cut into 1-inch strips
  • 9 cups white grape juice
  • 1 can (46 ounces) unsweetened pineapple juice
  • 3/4 cup thawed lemonade concentrate
  • 1/2 cup sugar
  • Additional cinnamon sticks optional

Directions

  • Wrap the cinnamon sticks, cloves, allspice and lemon peel in two layers of cheesecloth and tie it up as a spice bag.
  • Put the grape juice, pineapple juice, lemonade concentrate and sugar in a large pot and add the spice bag.
  • Bring to a boil, then lower the heat and simmer uncovered for about 1 hour.
  • Remove the spice bag and serve hot, with extra cinnamon sticks if you like.

Nutrition

Serving: 954g | Calories: 727kcal | Carbohydrates: 179g | Protein: 2.4g | Fat: 1.5g | Saturated Fat: 0.3g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 59mg | Potassium: 971mg | Fiber: 1.9g | Sugar: 169g | Vitamin A: 49IU | Vitamin C: 159mg | Calcium: 272mg | Iron: 1.9mg

Nutrition is an estimate per serving from USDA FoodData Central, for 4 quarts; thawed lemonade concentrate counted as lemonade powder. Brands and portions vary, so use it only as an approximation.