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Pineapple Pudding Mix in a Mug

Course Dessert
Cuisine American
Keyword cake mix in a bag, microwave mug dessert, pineapple mug cake, single serve pudding
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Servings 1 mug
A dry pineapple cake mix packed in a bag with walnuts and cherry gelatin. Stir it into a fruit cup with margarine and microwave for a warm single-serve mug dessert.

Ingredients

  • 1/4 cup dry pineapple cake mix
  • 1 tablespoon finely chopped walnuts
  • 1/2 teaspoon dry cherry gelatin
  • 1 4-ounce snack-size fruit cup pineapple tidbits
  • 1 tablespoon margarine

Directions

  • Put the dry cake mix, walnuts, and cherry gelatin in a small resealable bag and shake to blend.
  • Keep it sealed until you are ready to use it.

Notes

Empty the pineapple tidbits into a microwave-safe mug, add the dry mix, and top with the margarine. Microwave 2 minutes, then whisk and serve warm.

Nutrition

Serving: 167g | Calories: 337kcal | Carbohydrates: 45g | Protein: 3g | Fat: 17g | Saturated Fat: 8.2g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 319mg | Potassium: 188mg | Fiber: 1.8g | Sugar: 31g | Vitamin A: 399IU | Vitamin C: 11mg | Calcium: 90mg | Iron: 1.2mg

Nutrition is an estimate per serving from USDA FoodData Central, for the whole recipe (1 mug); dry pineapple cake mix counted as yellow cake mix (one box 432 g), dry cherry gelatin counted as gelatin dessert mix (dry), snack-size fruit cup pineapple tidbits counted as canned pineapple (a 20 oz can 567 g), margarine counted as butter. Brands and portions vary, so use it only as an approximation.