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Salted caramel coffee mix

Course Drinks
Cuisine American
Keyword coffee mix gift, iced caramel coffee, instant coffee mix, salted caramel coffee mix
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 servings
A pantry coffee mix with brown sugar, butter powder and a pinch of sea salt, packed in one pint jar. Enjoy it hot or iced, or give it as a gift with a tag.

Ingredients

  • ¾ cup instant coffee granules
  • ½ cup packed brown sugar
  • ½ cup dry milk powder (nondairy creamer can be swapped)
  • 3 tablespoons butter powder
  • ¼ teaspoon fine sea salt

Directions

  • Stir everything together until evenly mixed, then spoon it into a pint jar and seal.

Notes

Hot: stir 3 tablespoons of mix into 8 ounces of hot water or hot milk (a frother makes it foamier). Iced: dissolve 3 tablespoons of mix in 2 tablespoons of hot water, stir in 6 ounces of cold milk, pour over ice. Storage: sealed jar in a cool, dry pantry up to six months; break up clumps with a fork; shake or stir before use. A gift tag can use the 3-tablespoon ratio. Contains caffeine and dairy powders.

Nutrition

Serving: 22g | Calories: 100kcal | Carbohydrates: 15g | Protein: 0.8g | Fat: 4.2g | Saturated Fat: 2.6g | Trans Fat: 0.3g | Cholesterol: 7.6mg | Sodium: 81mg | Potassium: 229mg | Fiber: 0g | Sugar: 9.2g | Vitamin A: 89IU | Vitamin C: 0mg | Calcium: 16mg | Iron: 0.3mg

Nutrition is an estimate per serving from USDA FoodData Central, for 12 servings, the mix made with water (milk adds more); ½ cup dry milk powder counted as powdered non-dairy creamer. Brands and portions vary, so use it only as an approximation.