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Sherbet punch

Course Drinks
Cuisine American
Keyword baby shower punch, green punch, party drinks, sherbet punch
Prep Time 10 minutes
Total Time 10 minutes
Servings 32 servings
Pineapple and orange juices with limeade, ginger ale and lime sherbet floating on top. Serves 32.

Ingredients

  • 1 can (46 ounces) pineapple juice chilled
  • 1 can (46 ounces) orange juice chilled
  • 1 can (12 ounces) frozen limeade concentrate thawed
  • 1 can (12 ounces) frozen lemonade concentrate thawed
  • 3 liters ginger ale chilled
  • 1 pint lemon or pineapple sherbet
  • 1 pint lime sherbet
  • 1 pint orange sherbet

Directions

  • Stir the pineapple juice, orange juice, limeade concentrate, and lemonade concentrate together in a large punch bowl.
  • Pour in the ginger ale slowly and gently to keep the fizz from foaming up.
  • Add scoops of sherbet, mixing up the flavors for color if you like.
  • Serve right away.

Notes

Mix the juices a day ahead and refrigerate; add the ginger ale and sherbet just before serving. It doesn't keep, since the soda goes flat and the sherbet melts. If you add alcohol for the grown-ups, set out a separate alcohol-free bowl for kids. Sherbet contains dairy.

Nutrition

Serving: 174g | Calories: 210kcal | Carbohydrates: 49g | Protein: 3.7g | Fat: 1.8g | Saturated Fat: 0.9g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 18mg | Potassium: 641mg | Fiber: 6g | Sugar: 22g | Vitamin A: 127IU | Vitamin C: 42mg | Calcium: 61mg | Iron: 7.1mg

Nutrition is an estimate per serving from USDA FoodData Central, for 32 servings; frozen lemonade concentrate counted as lemonade powder, lemon or pineapple sherbet (the first choice counted). Brands and portions vary, so use it only as an approximation.