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Spaghetti Seasoning Mix

Course Seasoning
Cuisine American
Keyword homemade seasoning packet, italian seasoning mix, spaghetti sauce mix, spaghetti seasoning
Prep Time 5 minutes
Total Time 5 minutes
A one-packet spaghetti seasoning of dried onion, parsley, bell pepper and Italian herbs. Use the whole packet to flavor spaghetti sauce or other pasta dishes.

Ingredients

  • 1 tablespoon dried onion
  • 1 tablespoon freeze-dried parsley
  • 1 tablespoon cornstarch
  • 2 tablespoons freeze-dried bell peppers
  • 1 ½ teaspoons salt adjusted to taste
  • ¼ teaspoon instant minced garlic
  • 1 teaspoon sugar
  • ¾ teaspoon Italian seasoning (or a mix of oregano, basil, rosemary, thyme, sage, and marjoram)

Directions

  • Put all the ingredients in a small bowl or zip-top bag.
  • Stir or shake until well combined.
  • Pour into a small airtight bag or jar and close it.
  • Use the whole packet to season spaghetti sauce or other pasta dishes.

Notes

One packet per about 2 cups tomato sauce or one average batch of homemade meat sauce. Airtight, cool, dry pantry; best within 6 to 12 months. Refrigerate prepared sauce within 2 hours; use within 3 to 4 days.