Baking

Powdered Sugar Replacement

Make a powdered sugar replacement from nonfat dry milk, cornstarch and granulated sugar replacement, blended until fine in a food processor.

Powdered Sugar Replacement

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A blend of dry milk powder, cornstarch and sugar replacement whipped to a fine powder. Use it where a recipe calls for powdered sugar.
Prep Time5 minutes
Total Time5 minutes
CourseDessert
CuisineAmerican

Ingredients
  

  • 2 cups nonfat dry milk powder
  • 2 cups cornstarch
  • 1 cup granulated sugar replacement

Equipment

  • food processor
  • blender

Directions
 

  1. Put all the ingredients in a food processor or blender.
  2. Process until the mixture is smooth and powdery.

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