Cranberry Hootycreek Cookie Mix
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Flour, oats, sugars, dried cranberries and pecans layered in a quart jar. Add butter, an egg and vanilla for a classic holiday gift cookie.
Ingredients
- 1/2 cup plus 2 tbsp. flour
- 1/2 cup rolled oats
- 1/2 cup flour mixed with 1/2 tsp. baking soda and 1/2 tsp. salt
- 1/3 cup plus 1 tbsp. packed brown sugar
- 1/3 cup white sugar
- 1/2 cup dried cranberries
- 1/2 cup pecans
Equipment
- mason jars
- mixing bowl
- baking sheet
Directions
- Add the ingredients to a quart jar in layers, following the order listed.
Notes
Cream 1/2 cup butter (softened), 1 egg and 1 tsp. vanilla, mix in the whole jar, drop spoonfuls onto a greased sheet, and bake at 350 F for 8 to 10 minutes. Contains nuts.

