Vanilla Sugar
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Granulated sugar mixed with vanilla extract and dried on a baking sheet, then stored in a jar. Use it in baking and drinks, or give it as a gift.
Ingredients
- 2 cups granulated sugar
- 1 teaspoon vanilla extract
Equipment
- mixing bowl
- baking sheet
- airtight jar
Directions
- Put the sugar and vanilla extract in a bowl and stir until the vanilla is evenly spread through the sugar.
- Spread in an even layer on a cookie sheet.
- Leave it to dry for a couple of hours.
- Pour into a clean, dry jar and close tightly.
Notes
Airtight jar in a cool, dry place; best within about 6 months; crush any small clumps.
Nutrition
Serving: 25g | Calories: 97kcal | Carbohydrates: 25g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 0.2mg | Potassium: 0.5mg | Fiber: 0g | Sugar: 25g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0.2mg | Iron: 0mg
Nutrition is an estimate per serving from USDA FoodData Central, for 16 servings. Brands and portions vary, so use it only as an approximation.
