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Seasonings

Apple Pie Spice Jar Blend

Keep an apple pie spice jar blend handy for pies, muffins, quick bread and oatmeal. Just stir four pantry spices together and shake before use.

By

Sara Noel
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Apple Pie Spice Jar Blend

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A simple jar of cinnamon, nutmeg, allspice and ginger for pies, muffins, quick bread, oatmeal or sliced apples.
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Prep Time5 minutes
Total Time5 minutes
CourseSeasoning
CuisineAmerican
Servings16 teaspoons
Calories7
Ingredients Equipment Directions Notes

Ingredients
  

  • 1/4 cup cinnamon
  • 2 teaspoons nutmeg
  • 1 teaspoon allspice
  • 1 teaspoon ground ginger

Equipment

  • mixing bowl
  • airtight jar

Directions
 

  1. Put the spices in a small bowl.
  2. Stir until well combined, with no streaks.
  3. Pour into a spice jar or airtight container.
  4. Give it a shake each time before you use it.

Notes

About 1 to 2 teaspoons per 9-inch apple pie, about 1 teaspoon per batch of muffins or quick bread, or a pinch for oatmeal or sliced apples. Airtight, cool, dry; best quality about 2 years.

Nutrition

Serving: 2g | Calories: 7kcal | Carbohydrates: 1.9g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0.4mg | Potassium: 12mg | Fiber: 1.1g | Sugar: 0.1g | Vitamin A: 6.7IU | Vitamin C: 0.1mg | Calcium: 21mg | Iron: 0.2mg

Nutrition is an estimate per serving from USDA FoodData Central, for 16 teaspoons. Brands and portions vary, so use it only as an approximation.

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