Sloppy Joe Seasoning Mix
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A dry sloppy joe seasoning of dried onion, green pepper, garlic and spices. Stir 3 tablespoons into browned beef with water and crushed tomatoes for a quick filling.
Ingredients
- 1 cup dried minced onion
- 3 tablespoons green pepper flakes
- 4 teaspoons salt
- 3 tablespoons cornstarch
- 4 teaspoons instant minced garlic
- 2 teaspoons dry mustard
- 2 teaspoons celery seed
- 2 teaspoons chili powder
Equipment
- mixing bowl
- airtight jar
- skillet
Directions
- Put all the ingredients in a bowl and stir until well blended.
- Keep in a zip-top bag, vacuum-seal bag, or airtight jar.
- To use, mix 3 tablespoons of the mix with 1 pound browned ground beef, 1/2 cup water, and 1 cup crushed tomatoes.
- Simmer until the sauce thickens and the dried vegetables soften.
Notes
3 tablespoons per pound of ground beef. Dry mix airtight, cool, dry, up to 6 months. Refrigerate cooked filling within 2 hours; use within 3 to 4 days, or freeze up to 3 months.
Nutrition
Serving: 50g | Calories: 136kcal | Carbohydrates: 30g | Protein: 3.5g | Fat: 1.6g | Saturated Fat: 0.2g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 3204mg | Potassium: 471mg | Fiber: 4.6g | Sugar: 7.2g | Vitamin A: 570IU | Vitamin C: 15mg | Calcium: 121mg | Iron: 2.1mg
Nutrition is an estimate per serving from USDA FoodData Central, for 3 tablespoons; dried minced onion counted as dehydrated onion, dry mustard counted as ground mustard seed. Brands and portions vary, so use it only as an approximation.
