Vintage Recipes

Cheeseburger Loaf

cheeseburger loaf

Rich, Moist, Delicious

cheeseburger loaf
Recipe from Carnation

Cheeseburger Loaf

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CourseMain Course
CuisineAmerican

Ingredients
  

  • 1/2 cup undiluted Carnation Evaporated Milk
  • 1 egg
  • 1 cup cracker crumbs
  • 1 1/2 pounds ground beef
  • 2 tablespoons chopped onion
  • 1 1/2 teaspoons salt
  • 1 teaspoon dry mustard
  • a tablespoon catsup
  • 1 cup grated American cheese

Directions
 

  1. Blend all ingredients except cheese until thoroughly mixed. Line loaf pan with heavy waxed paper. Place 1/2 cup cheese in bottom of pan, spread evenly. Cover with half of meat loaf mixture. Repeat with remaining cheese and meat layers. Bake in moderate oven (350 degrees F.) about 1 hour. Allow loaf to stand about 10 minutes before turning out on platter. Remove paper; slice for serving.

cheeseburger loaf


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