QT Bird

birds, blooms and back to basics

Snacks and Treats

Oregano Basil Popcorn Seasoning

Make oregano basil popcorn seasoning with garlic powder and melted butter. Toss it over 4 to 5 cups of fresh popcorn for a quick, savory snack.

By

Sara Noel
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Oregano basil popcorn seasoning

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A savory herb seasoning of oregano, basil and garlic powder, tossed with melted butter over freshly popped popcorn. Keep the dry mix on hand for quick snacks.
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Prep Time5 minutes
Total Time5 minutes
CourseSnack
CuisineAmerican
Servings5 cups
Calories64
Ingredients Equipment Directions Notes

Ingredients
  

  • 5 cups popped popcorn
  • 3 Tbsp melted salted butter
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1 tsp garlic powder
  • 1/4 tsp salt

Equipment

  • mixing bowl

Directions
 

  1. Toss the popcorn with the butter.
  2. Scatter the seasonings over it and toss until evenly coated.

Notes

Store the dry seasoning mix in an airtight container in a cupboard; add butter, oil, or cheese just before serving. For butter-free, use melted coconut, avocado, or canola oil.

Nutrition

Serving: 10g | Calories: 64kcal | Carbohydrates: 0.7g | Protein: 0.2g | Fat: 6.9g | Saturated Fat: 4.4g | Trans Fat: 0.3g | Cholesterol: 18mg | Sodium: 173mg | Potassium: 16mg | Fiber: 0.2g | Sugar: 0g | Vitamin A: 217IU | Vitamin C: 0mg | Calcium: 9mg | Iron: 0.2mg

Nutrition is an estimate per serving from USDA FoodData Central, for 5 cups. Brands and portions vary, so use it only as an approximation.

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