Nacho chip popcorn seasoning
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A cheesy-tasting dry popcorn seasoning made with nutritional yeast, chili, cumin and paprika, pulsed in a food processor. Makes about 6 ounces and keeps in an airtight container, so it is easy to gift.
Ingredients
- ¼ cup nutritional yeast
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon chili powder
- ⅛ teaspoon cayenne pepper
- 2 teaspoons salt
Equipment
- food processor
- airtight jar
Directions
- Add all the ingredients to a food processor and pulse 2 to 3 times.
- Scoop into an airtight container.
